Page 35 - JaKita 10th Edition 2021

35
CULINARY 35 35
KULINER

Plain Loaf Recipe
for 20 slices
Cooking time : 140 minutes
Difficulty level : Medium
Ingredients:

280 grams high protein flour
50 grams medium protein flour
40 grams sugar
1.5 tsp instant yeast
2 grams salt
40 grams unsalted butter
210 ml plain UHT milk
1 tbsp topping jam
as desired sesame seed
Directions:

Mix flour with sugar and yeast inside a bowl.
Add salt, egg and milk into the mixture, then
stir well.
Add unsalted butter then knead until you get a
stretchy dough.
Roll the dough and place it into a 20x10x10 cm
greased loaf pan.
Allow it to rise for 60 minutes.
Preheat the oven to 180°C.
Before placing the dough into the oven, brush
it with milk and sprinkle with sesame seeds.
Bake the bread for 45 minutes in low heat,
then increase the heat for 5 minutes.
When it is fully baked, take it out of the oven,
let it rest, cut it to pieces and serve.

Infographic: Tommy K.R.

10th EDITION 2021TAHUN 2021TAHUN 2021
EDISI 10
EDISI 9
Sarana I Sarana Inf Sarana Informasi Pemerintah Provinsi DKI Jakartanformasi Pemerintah Provinsi DKI Jakartaormasi Pemerintah Provinsi DKI Jakarta